Herb Infused Water

Are you looking for a new refreshing summer beverage?

Try using the bounty of all those herbs growing in your yard or available at your farmer’s market.

 

What you will need:

• Quart sized glass Mason jar
• 2 to 3 fresh basil leaves
• 1 sprig of thyme
• 1 sprig tarragon
• Filtered water

Directions:

1. Chop up herbs
2. Add to Mason jar
3. Fill the jar with water
4. Refrigerate for at least 6 hours
5. Serve cold
6. Beverage can be strained or served with herbs included

Other Suggestions:

Cut or tear leaves to release oils.

Go easy on Rosemary – it is a strong herb

Try a variety of herbs such as:

• Dill
• Rosemary
• Mint
• Sage
• Lemon Balm
• Lavender
• All the herbs 🙂

Get creative with your ingredients.  Share your favorite recipe.